From our Head Office and professional food development kitchen in Northants, in the heart of England, Major International has been creating an extensive range of premium quality concentrated stock bases for the food service industry since 1989.

Since then, the company has gone from strength to strength, constantly developing a versatile product range to include Mari-Base marinades, Demi-Glace and Jus. Because every busy chef deserves a little help.

What’s more, we work closely with the catering industry’s most aspiring chefs and professional chef organisations. So you know all our products truly have been created by chefs with chefs in mind.

If you’d like to know more about Major’s products or the development team’s programme, which includes recipe development, workshops and demonstrations, technical support, samples and bespoke development services, contact Major International Head Office today.

Major International was originally founded in 1951 in the USA (Major Products Inc.).

Did you know?
Some professional chefs have even been known to add a spoonful of our Major Stock Bases to their own stock, to enrich the flavour!
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