Mushroom Stock Base Powder Mix

Major Mushroom Stock Base Powder Mix, as the name suggests, works well with any mushroom based recipe. From soups to risottos, sauces to gravies, pie fillings to prepared foods, you won’t be disappointed.

But it’s also fantastic for the more creative chefs out there. We challenge you to try it in chicken and fish dishes, as well as the more obvious vegetarian meals.

Yield

1kg makes up to 50 litres of stock (once diluted).

Suitable for Coeliacs
Suitable for Vegetarians

Makes a great addition to a lobster and dill sauce to serve with plaice

nutrition
ingredients
ease of use

typical values	per 100g base	per 100ml of prepared stock (2.0%)
energy kjoule	1023	20.5
energy kcal	241	4.8
protein	9.44	0.2
total carbohydrate of which: sugars starch	50.1g 23.2g 25.9g	1.0g 0.5g 0.5g
total fat of which: saturates	0.8g 0.1g	0.02g 0.002g
fibre	1.0g	0.02g
sodium	12.2g	0.24g

Salt, dried glucose, mushrooms (13%), yeast extract, sugar, flavouring, sunflower oil.

Now it's as simple as one scoop or two...

Directions for Use

Dissolve 1 level scoop (10g), into 0.5 litre of boiling water or 2 level scoops (20g), into 1 litre of boiling water. Stir and simmer for 3 minutes or directly into sauce.