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one ingredient hundreds of uses

honey, lemon & mustard

Tantalize your tastebuds with the sweetness of honey, the zest of lemon and the heat of mustard. From creating dips to flavouring burgers, it’s the ultimate way to create mouthwatering recipes.

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key benefits

Tenderises and penetrates meat, superb to flavour fish and vegetables
Water-based, therefore ideal to enhance sauces, dips and sandwich fillings
The simple way of direct flavour delivery
Massage into meat, brush on or mix in

ingredients

nutritional

Clear honey (25%), mustard (23%) (water, mustard powder & seeds, spirit vinegar, salt, white wine vinegar, sugar, spices (cinnamon & curry)), soy sauce light (contains gluten) (water, soyabean, wheat, salt) water, sugar, lemon juice concentrate (2%), cracked black pepper, thickeners: modified maizw starch, cellulose gum, emulsifiying salt: trisodium phosphate, acidity regulartor: lactic acid, preservatives: potassium sorbate. (Allergens in bold).

All allergens will be displayed in bold

Typical Values

Amount Per 100g base

Energy kj/kcal

735/173

Total Fat

0.7g

of which saturates

0.0g

Total Carbohydrate

38.4g

of which sugars

29.4g

Protein

3.8g

Salt

5.2g

Meets FSA Salt Guidelines when used at recommended usage (15%)
% of reference intake of an average adult (8400 kJ / 2000 kcal)