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Add the perfect combination of flavours to your dishes in a few simple steps with bases designed to bring on-trend global cuisines to the heart of your menus. 
the key to all good recipes
Pan-Asian Broth
Pan-Asian Base Paste
3 versatile bases with amazing flavour delivery
ticks all the boxes
Gluten free
Simple to use
No artificial additives, colours or preservatives
premium yield
Pan-Asian Base Pastes: 1kg makes up to 40 servings

Pan-Asian Broth: 1kg makes up to 20 litres (once diluted)
simple to use
Pan-Asian Base Pastes: Use at 8-10% or as required.

Pan-Asian Broth: Simply add 2 heaped dessert spoons (50g) of paste to 1 litre of boiling water and whisk.
perfect when used in
Curries
Dhals
Chow Chows
Samosas
Bhajis
Mix into dressings
Street Food
Noodles