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one ingredient hundreds of uses

thai
A blend of spices infused with lime, coconut & lemon grass. Developed to help produce tender, succulent dishes with rich flavours.
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key benefits
  • Tenderises and penetrates meat, superb to flavour fish and vegetables
  • Water-based, therefore ideal to enhance sauces, dips and sandwich fillings
  • The simple way of direct flavour delivery
  • Massage into meat, brush on or mix in
ingredients
nutritional
Water, sugar, coconut (contains sulphites), lime (juice concentrate, zest, leaves), salt, maltodextrin, lemongrass, yeast extract, herbs and spices (ginger, chilli, coriander, cumin, turmeric, bay leaf), modified maize starch, dried vegetables (onion, red pepper), dried garlic, emulsifying salt (trisodium phosphate), lactic acid, preservative (potassium sorbate), natural flavour. (Allergens in bold).
All allergens will be displayed in bold
Typical Values
Amount Per 100g base
Energy kj/kcal
644/153
Total Fat
5.1g
of which saturates
4.5g
Total Carbohydrate
24.6g
of which sugars
16.0g
Protein
2.38g
Salt
3.3g
Meets FSA Salt Guidelines when used at recommended usage (15%)
% of reference intake of an average adult (8400 kJ / 2000 kcal)
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